Pasture Plus Grains or Mash for Developing Broiler Strain Pullets
نویسندگان
چکیده
منابع مشابه
Growth heterogeneity in broiler breeder pullets
Uniform growth is a desirable trait in all large-scale animal production systems because it simplifies animal management and increases profitability. In parental broiler flocks, so-called broiler breeders, low growth uniformity is largely attributed to the feed competition that arises from quantitatively restricted feeding. As feed restriction is crucial to maintaining healthy and fertile breed...
متن کاملModeling metabolizable energy utilization in broiler breeder pullets.
The objective of this study was to determine models for ME requirements for broiler breeder pullets using the factorial method. The influence of the temperature on maintenance ME requirements was determined by experiments conducted in three environmental rooms with temperature kept constant at 15,22, and 30 degrees C, using the comparative slaughter technique. The energy requirements for weight...
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The objective of the following experiments was to examine the effect of dried distillers grains plus solubles (DDGS) supplementation of calves grazing bermudagrass (Cynodon dactylon) pasture during summer (Exp. 1) or fed lowquality tall fescue hay (Exp. 2, Festuca arundinacea) during winter months. In Exp. 1, a total of 36 steers (261 kg) were randomly assigned to one of nine 0.81-ha pastures r...
متن کاملDeveloping Wheat Grains
Wheat plants (Triticum aestivum L., cv. Warigal) were subjected to 20 d of water deficit during the period of endosperm cell division. Drought accentuated the differences in final grain weight between spikelets and between grains within spikelets. The distal grains of top spikelets were most affected by drought. The maximum number of endosperm cells was, respectively, 30 and 40 per cent lower i...
متن کاملDeveloping New Specialty Grains for Ruminants
SUMMARY Corn, soybean, and sunflower hybrids with improved agronomic and nutritional traits are grown widely today. Barring increased concern about genetically altered crops, production of specialty grains is likely to increase because novel traits possessed by many new hybrids are desired by both grain producers and grain users. Most specialty grains available today possess improved altered " ...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 1963
ISSN: 0032-5791
DOI: 10.3382/ps.0421463